Cream Cheese Frosting for Cookies & Cakes
Ingredients
- ½ cup unsalted butter softened
- 8 oz cream cheese softened
- 2 cups powdered sugar
- 1 tsp vanilla flavoring or vanilla extract
Instructions
- Add the butter into a stand mixer bowl and beat until you get a creamy consistency.½ cup unsalted butter
- Slowly add powdered sugar and continue to beat for another 2-3 minutes or until well combined.2 cups powdered sugar
- Add softened cream cheese and vanilla flavoring. Continue to cream for about 1 minute or until everything is well combined and you get a smooth, fluffy consistency.8 oz cream cheese, 1 tsp vanilla flavoring or vanilla extract
Video
@roni.tapia.gonzalez Replying to @annaesp51 Cream Cheese Frosting Recipe for cookies or cakes | La Vencedora Clear Vanilla Flavoring | Baking Recipe | This is the way I make my cream cheese frosting for my cookies and cakes. For this batch, I am using vanilla flavoring instead of vanilla extract. Check out @border merchant to try the vanilla flavoring and other Mexican products for your kitchen. This recipe yields about 12 cupcakes, 24 cookies, or one 8 inch round cake. If you are wanting a thinner frosting for cinammon rolls take a look at my other recipe video on my page. Ingredients • 1/2 cup Unsalted Butter softened • 8 oz Cream Cheese softened • 2 cups Powdered Sugar • 1 tsp Vanilla Flavoring or Vanilla Extract #creamcheesefrosting #creamcheese #baking #foodtok #foodie #ourtexaswhisk #ronigonzalez #easyrecipe #homemadefood #ojostristes #selenagomez ♬ sonido original - futwsmg
Nutrition
Serving: 57gCalories: 212kcalCarbohydrates: 21gProtein: 1gFat: 14gCholesterol: 39mgSodium: 60mgSugar: 20g
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