Carrot Cake Cookies
Ingredients
- 3 cups all-purpose flour
- 1 tsp baking powder
- 1 tsp baking soda
- ½ tsp salt
- 2 tsp ground cinnamon
- 1 cup unsalted butter
- 1 cup granulated sugar
- ½ cup brown sugar
- 2 large eggs
- 1 tsp vanilla extract
- 2 cups chopped carrots
Toppings
Instructions
- Preheat oven to 375 degrees. Pre-line baking sheet with parchment paper and set aside.
- In a mixing bowl combine dry ingredients; flour, baking powder, baking soda, salt, and ground cinnamon. Whisk until well combined and set aside.3 cups all-purpose flour, 1 tsp baking powder, 1 tsp baking soda, ½ tsp salt, 2 tsp ground cinnamon
- Add butter, granulated sugar, and brown sugar into a stand mixer bowl and begin to cream for about 2 minutes using a paddle attachment. Add eggs and vanilla extract. Continue to cream for another minute.1 cup unsalted butter, 1 cup granulated sugar, ½ cup brown sugar, 2 large eggs, 1 tsp vanilla extract
- Gradually add dry ingredients into your creamed mixture and mix until dough begins to form. Add chopped carrots and mix for about 30 seconds.2 cups chopped carrots
- Using an ice cream scoop, begin to scoop dough onto the prelined baking sheet. Space each cookie dough scoop about two inches apart.
- Bake at 375 degrees Fahrenheit for 13-15 minutes.
- Let the cookies cool for about 10 minutes. Once completely cooled, frost with cream cheese frosting and sprinkle with chopped pecans. Enjoy!
Video
@roni.tapia.gonzalez Carrot Cake Cookies Recipe | Easter Desert Ideas | Easy Baking Recipes ⬇️ www.ronigonzalez.com Ingredients cups all purpose flour •1 tsp baking powder •1 tsp baking soda •1/2 tsp salt •2 tsp cinammon powder •1 cup butter •1 cup granulated sugar •1/2 cup brown sugar •2 eggs •1 tsp vanilla extract •2 cups chopped carrots Toppings •cream cheese frosting •1 cup chopped pecans #CapCut #carrotcakecookies #carrotcake #easyrecipe #bakingtiktok #Easter #ronigonzalez #foodtiktok #sahm #recetasfaciles #postresfaciles #fyp #rodeo ♬ original sound - eydrey🍉
Nutrition
Calories: 217kcalCarbohydrates: 26gProtein: 2gFat: 11gCholesterol: 35mgSodium: 137mgSugar: 13g
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